Crockpot Broccoli and Cheese Soup Recipe

Crockpot Broccoli and Cheese Soup Recipe

I’m not sure about y’all, but we are trying to eat more veggies in this family.  I have found one of my favorite ways to sneak veggies into meals is in soups. Here’s a simple and delicious crockpot broccoli cheese soup recipe that is sure to please even the pickiest eater.

Ingredients:

• 4 cups fresh broccoli florets (or frozen, thawed)
• 2 cups shredded carrots
• 1 small onion, diced
• 3 cloves garlic, minced
• 4 cups chicken or vegetable broth
• 2 cups heavy cream or half-and-half
• 4 cups shredded cheddar cheese
• 4 tbsp unsalted butter
• 1/4 cup all-purpose flour
• 1/2 tsp paprika (optional)
• Salt and pepper to taste

Add broccoli, carrots, onion, garlic, and broth to the crockpot. Season with salt, pepper, and paprika if using.  Cover and cook on low for 4-6 hours or high for 2-3 hours, until the broccoli is tender.

About 30 minutes before serving, melt the butter in a saucepan over medium heat. Whisk in the flour and cook for 1-2 minutes until lightly golden. Gradually whisk in the heavy cream, ensuring no lumps form. Let it thicken for a few minutes, then stir it into the crockpot.  Stir in the shredded cheddar cheese until fully melted and combined.

Pro tip: For a smoother soup, use an immersion blender to blend to your desired consistency. Leave some chunks for texture if preferred.

Ladle the soup into bowls and serve hot. Optionally, garnish with extra cheese, croutons, or a dollop of sour cream.

What is your favorite way to sneak veggies into meals?  Share with us in the comments!

Easy Stovetop Stuffing Recipe

Easy Stovetop Stuffing Recipe

Thanksgiving is just around the corner, and one of my favorite parts of Thanksgiving is the stuffing that goes alongside the turkey!!!  Here is a super easy stovetop recipe, along with some variations on the classic recipe. When it comes to comforting, quick, and flavorful side dishes, stovetop stuffing is a classic choice. Whether it’s for a holiday dinner, a casual family meal, or a last-minute addition to your menu, this easy stovetop stuffing recipe comes together in just minutes and pairs well with nearly any main course. With a combination of aromatic vegetables, hearty bread, and savory herbs, it’s the ultimate comfort food.

Ingredients:

• 6 cups cubed day-old bread
• 4 tablespoons unsalted butter
• 1 medium onion, finely chopped
• 2 stalks celery, diced
• 2 cups chicken or vegetable broth
• 1 teaspoon dried sage
• 1 teaspoon dried thyme
• ½ teaspoon dried rosemary
• Salt and pepper, to taste
• 2 tablespoons fresh parsley, chopped (optional)

Spread the bread cubes on a baking sheet and toast them in a 300°F (150°C) oven for about 10 minutes until slightly dry. Skip this step if your bread is already stale. Continue reading “Easy Stovetop Stuffing Recipe”

Beef and Bean Chili Recipe

Beef and Bean Chili Recipe

I don’t know about you, but I love chili.  I’m one of those people who like beans in my chili though!  Here’s a hearty and flavorful beef and bean chili recipe that’s easy to make and perfect for any occasion:

Ingredients

• 2 tbsp olive oil
• 1 lb ground beef (80/20 for richness)
• 1 medium onion, diced
• 3 garlic cloves, minced
• 1 medium bell pepper, diced (red, green, or both)
• 1 medium jalapeño, finely diced (optional, for heat)
• 2 tbsp chili powder
• 1 tbsp ground cumin
• 1 tsp smoked paprika
• 1 tsp dried oregano
• 1/2 tsp cayenne pepper (optional)
• 1 tsp salt (adjust to taste)
• 1/2 tsp black pepper
• 1 (14.5 oz) can diced tomatoes, with juice
• 1 (15 oz) can tomato sauce
• 1 cup beef or chicken broth
• 1 (15 oz) can kidney beans, rinsed and drained
• 1 (15 oz) can black beans or pinto beans, rinsed and drained
• 1 tbsp brown sugar (optional, balances acidity)
• 1 tsp apple cider vinegar (for depth of flavor) Continue reading “Beef and Bean Chili Recipe”

Easy Chicken Tortilla Soup Recipe

Fall is in the air, and one of my favorite fall things is it’s also soup season!

Here’s a delicious and easy chicken tortilla soup recipe sure to warm you up.

Ingredients:

• 2 tablespoons olive oil
• 1 medium onion, diced
• 3 garlic cloves, minced
• 1 red bell pepper, diced
• 1 green bell pepper, diced
• 1 jalapeño pepper, seeded and diced (optional)
• 2 teaspoons ground cumin
• 1 teaspoon chili powder Continue reading “Easy Chicken Tortilla Soup Recipe”

Easy Asian Sesame Chicken Recipe

Easy Asian Sesame Chicken Recipe

Asian sesame chicken is a delicious and popular dish that showcases the bold flavors of the Orient. This easy-to-follow recipe combines tender chicken pieces with a savory sesame sauce that’s both sweet and tangy. With a handful of simple ingredients and minimal prep time, you can whip up this flavorful Asian-inspired chicken in no time. Continue reading “Easy Asian Sesame Chicken Recipe”

Turkey Stuffing Recipe

Turkey Stuffing Recipe

Turkey stuffing, also known as dressing, is an essential component of any Thanksgiving or holiday feast. The aroma of savory herbs and vegetables, combined with the tender texture, creates a delightful dish that perfectly complements the succulent turkey. In this article, we’ll share a mouthwatering turkey stuffing recipe that will leave your guests craving for more.

Ingredients:
– 1 loaf of day-old crusty bread, cut into cubes
– 1 cup unsalted butter
– 1 large onion, finely chopped
– 2 celery stalks, finely chopped
– 2 cloves garlic, minced
– 1 cup chicken or turkey broth
– 1 teaspoon dried sage
– 1 teaspoon dried thyme
– 1 teaspoon dried rosemary
– 1 teaspoon dried parsley
– 1/2 teaspoon salt (adjust to taste)
– 1/2 teaspoon black pepper
– 1 cup dried cranberries or chopped dried apricots (optional)
– 1/2 cup chopped pecans or walnuts (optional)
– 2 large eggs, beaten Continue reading “Turkey Stuffing Recipe”

Classic Lasagna Recipe

Classic Lasagna Recipe

Lasagna is a beloved Italian dish that brings comfort and satisfaction with each bite. This classic recipe features layers of rich meat sauce, creamy béchamel, tender lasagna noodles, and gooey cheese, creating a symphony of flavors and textures. Let’s dive into this timeless recipe and create a scrumptious lasagna to impress your family and friends. Continue reading “Classic Lasagna Recipe”

Mashed Potatoes Many Ways

Mashed Potatoes Many Ways

Mashed potatoes are a classic side dish loved by many, but they don’t have to be boring or predictable. With a little creativity, you can transform this comforting dish into a culinary masterpiece. From tangy and herbaceous to bold and savory, we’ll explore ten mouthwatering ways to take your mashed potatoes to a whole new level. Get ready to impress your guests and delight your taste buds with these delectable variations.

Classic Creamy Mashed Potatoes: Let’s start with the timeless favorite. Peel and boil potatoes until tender, then mash them with butter, milk, salt, and pepper. This simple yet satisfying version will always have a special place on your table. Continue reading “Mashed Potatoes Many Ways”

Macaroni And Cheese Many Ways

Macaroni And Cheese Many Ways

Macaroni and cheese is the epitome of comfort food—a classic dish loved by both kids and adults alike. But why settle for the ordinary when you can elevate this timeless favorite with a touch of creativity? From adding various cheeses to introducing unique mix-ins, let’s explore a few different mouthwatering ways to reinvent your macaroni and cheese and take it to a whole new level of deliciousness.

Classic Cheddar Mac and Cheese: We start with the timeless favorite—the classic cheddar mac and cheese. Cook elbow macaroni to perfection and combine it with a rich and creamy cheddar cheese sauce for the ultimate comfort dish that brings back cherished childhood memories. Continue reading “Macaroni And Cheese Many Ways”