Okay, so in a previous review, I introduced you to Outstanding Foods and a product called Pig Out Pigless Pork Rinds. (Which, by the way, are amazing.) Now, it’s time for me to introduce you to another brainchild of Outstanding Foods called Take Out. Take Out is labeled as a “meal in a bag puff snacks”. And they are just that. Take Out is a line of entirely plant based puffed snacks that are as nutritious as they are delicious. (Think Cheese Puffs without the Cheese.)
If you’re like me and have a hard time stopping at one serving (which generally turns to two servings and then ends up being the entire bag) then Take Out is for you. Each bag boasts so much protein and nutrition, you can eat it as a meal, and not feel guilty. With only 400 calories, each bag contains 21g of protein and 30% or more of your daily recommended iron, calcium, vitamins B12, D, E. In addition to being a nutrient dense food, Take Out is free of 8 of the most common allergens: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, and soybeans.
Take Out was chef-crafted by Dave Anderson, who also brought you the Beyond Burger – so he knows a thing or two about plant-based foods. Take Out is gluten free, vegan, soy free, and certified Kosher, so they appeal to a wide variety of diets. They come in four flavors that will appeal to any palate. Thus far, I have tried the White Chedda and the Pizza Partay, and both flavors were amazing!! They also come in Hella Hot and Chill Ranch, so there is literally something for everyone.
It’s so easy to find yourself staring at the bottom of an empty bag before you even realize it. But with Take Out, that’s perfectly okay! This guilt-free meal replacement is my go-to from here on out!!
Enoy, y’all!
Disclosure of Material Connection: I received one or more of the products or services mentioned above for free in the hope that I would mention it on my blog. Regardless, I only recommend products or services I use personally and believe will be good for my readers. I am disclosing this in accordance with the Federal Trade Commission's 16 CFR, Part 255: "Guides Concerning the Use of Endorsements and Testimonials in Advertising."
Does Whey Have Gluten?
Hi, no whey does not have gluten, however watch out if you are looking at Whey protein powders – a lot of the time they add gluten to the mixes – but no, whey itself does not have gluten 🙂